A Sustainable Life

"Nutrition, environmental impact, ethics, sustainability-it seems like there's no end to the factors we must consider when we think about our food. At the center of the dietary storm is animal-based agriculture. Was your beef factory-farmed or pasture-raised? Did your chicken free range, or was it raised in a battery cage? Have you, in short, met your meat? Most efforts to unravel the complexities of the production and consumption of animal protein...

"The fashion industry's reputation for social responsibility is in tatters--grim stories of environmental damage, toxic chemicals, and human rights abuses abound. Author Kate Black highlights a multitude of ways consumers can make better choices and introduces the brands and designers leading the way so you can shop more ethically, feel better about what you wear, and be - magnifeco!"--

"I began building tiny houses back in 2009 when I built one for my mom. The house she was living in was starting to fall apart and become unlivable, so I knew I had to find her alternative housing. After researching various options I discovered the tiny house movement and realized that it was the perfect solution for her. A tiny house could be constructed to very high standards and still be affordable, plus it can be easily moved"--Author.

Take the proper steps to live more sustainably. Learn how to reduce waste, use wind and solar energy to power your home, and grow your own food. Written by BBC personalities Dick and James Strawbridge, this manual for the modern age is complete guide to a simpler, greener, and cleaner lifestyle. With step-by-step guidance and techniques, Self Sufficiency for the 21st Century combines traditional skills and crafts with modern technological advances...

Two entomologists and a chef make the case for insects as a sustainable source of protein for humans and a necessary part of our future diet. They provide consumers and chefs with the essential facts about insects for culinary use, with recipes simple enough to make at home, and they discuss ways to convince Americans and Europeans to eat insects. The book contains all you need to know about cooking with insects, where to buy them, which ones are...

Drawing from research and examples about resilient cities, this book looks at new initiatives and innovations cities can implement.

"After becoming a parent, Leah Segedie decided to investigate what, exactly, was in the food and household products she was buying. It turns out that many of them were filled with dangerous chemicals and toxins that have been shown to negatively impact human health. From that moment on, she embarked on a path of non-toxic living and became determined to help others. As a marketing expert and creator of the hit blog Mamavation, Segedie researched thousands...

Do you ever feel caught in an endless cycle of working harder and longer to get more while enjoying life less? The Stewart family did-and they decided to make a radical change. Popular Catholic blogger and podcaster Haley Stewart explains how a year-long internship on a sustainable farm changed her family's life for the better, allowing them to live gospel values more intentionally. When Haley Stewart married her bee-keeping sweetheart, Daniel, they...